Download Ebook Solid Wood: Case Studies in Mass Timber Architecture, Technology and Design

Download Ebook Solid Wood: Case Studies in Mass Timber Architecture, Technology and Design

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Solid Wood: Case Studies in Mass Timber Architecture, Technology and Design

Solid Wood: Case Studies in Mass Timber Architecture, Technology and Design


Solid Wood: Case Studies in Mass Timber Architecture, Technology and Design


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Solid Wood: Case Studies in Mass Timber Architecture, Technology and Design

Review

The first proper book about timber construction this century. As we come to terms with the consequences to the planet of our fossil fuelled civilization an urgent rethink is needed in how we design and build our buildings. Joseph Mayo’s inspiring book proposes a seed change in construction - a bright and sustainable future made from wood. Andrew Waugh, Waugh Thistleton Architects As one of the oldest and most versatile materials, wood has demonstrated its enormous potential in fascinating form anew in recent years. Impressive, too, is the modern, efficient manner in which this has occurred in architecture ― astonishingly enough in a situation where timber had largely disappeared from construction in the Western world. At all events, the haptic and visual qualities and the provenance of this rediscovered building material are unrivalled. The present volume shows in unique form the state of development that solid timber construction has attained worldwide and conveys an impression of its enormous potential for the modern building economy. Arthur Schankula, SCHANKULA Architekten At a time when the use of wood is increasing so fast right across the world, this book will be of tremendous value in sharing knowledge of the huge variety of timber construction methods and details which are being developed, and thus in helping to establish wood as a standard construction material. The wealth of details, construction photographs and well researched background information will be of great interest to architects and engineers alike. Andrew Lawrence, Arup Timber Specialist Besides the pragmatism of its superior ecological and long term economical logic it's really the poetry of the activation and stimulation of all five human senses that makes solid wood the most unique new master building experience, which Joseph Mayo's book demonstrates masterfully. Professor Dipl. Ing. Architekt Martin Despang, University of Hawaii'i Virtually forgotten over the last hundred years, heavy timber is experiencing a renaissance as a building material in the 21st Century. Wood has been rediscovered as a viable, cost effective, environmentally superior building material and through advanced engineering and manufacturing processes mass timber is now capable of going beyond the bounds that once limited solid sawn timber. Joseph Mayo’s book is a timely addition to the collective understanding of just where the true 'state of the art' in wood design and construction resides and where the future is headed. Brian Court, AIA, LEED AP, Partner, The Miller Hull Partnership, LLP Using solid wood simplifies the work of many people. It simplifies the architect´s work from the first idea by thinking of readymade surfaces. Joseph’s book contains and shares great examples as well as important knowledge of working with solid wood. Kaden + Partner is working on timber construction returning to the inner city and this book is a roadmap for moving in this direction. Markus Lager, Leader / Architect, Kaden + Partner Architekten Wood carries, insulates against and regulates moisture. It is permeable and fire resistant. As a building material wood absorbs sound, creates acoustic separation and becomes a sounding body. No other material is as versatile in its application, CO2 neutral, renewable and almost globally available. H. Dietrich, Dietrich | Untertrifaller Architekten Touch wood, feel good. We and our planet would feel better if we begin building our cities with wood, a renewable resource, instead of relying mostly on concrete or steel which are produced by mining and burning fossil fuels. In this book, Joseph Mayo demonstrates that mid-rise and tall wood buildings are not only possible, but are a key element to reversing the negative impact traditional buildings have on our environment. Nabih Tahan, AIA, MRIAI, CEO Cree Buildings Inc. Written concisely and clearly, Solid Wood dispels obsolete myths about wood building and presents a compelling case of why mass timber is an appealing, carbon-responsible choice for building not only residential structures, but also large, sophisticated, multi-storey buildings. Designers, builders and the curious layperson alike will find Solid Wood an informative and enlightening resource, providing crucial insights into this venerable material, evolved and made relevant again for a more sustainable twenty-first century. Kimberly Mok, TreeHugger

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About the Author

Joseph Mayo practices architecture in the Pacific Northwest where he concentrates on materiality, technology and form for a regionally appropriate building culture. He has worked on a variety of building types, ranging from schools, student housing, university buildings and hospitals. Working with a City of Seattle Department of Planning and Development (DPD) Advisory Committee, Joseph led an investigation to use wood in applications that go beyond current building codes. He has also been a jury member for wood design awards, served as Regional Associate Director for the American Institute of Architects (AIA), Young Architect Forum (YAF) Chair at AIA Seattle, and has assisted in teaching courses and served on architecture critiques at universities around the Pacific Northwest.

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Product details

Paperback: 358 pages

Publisher: Routledge; 1 edition (March 4, 2015)

Language: English

ISBN-10: 0415725305

ISBN-13: 978-0415725309

Product Dimensions:

8.8 x 1 x 11 inches

Shipping Weight: 2.7 pounds (View shipping rates and policies)

Average Customer Review:

4.6 out of 5 stars

6 customer reviews

Amazon Best Sellers Rank:

#864,451 in Books (See Top 100 in Books)

By boring deep into modern wood construction techniques, Joseph's Solid Wood piqued my interest as an opportunity to revisit architecture studies that I had enjoyed years ago during college classes. Joseph promptly covers critical issues of fire safety and moisture control as well as relevant terminology before moving on to several chapters of massive wood construction projects around the globe. Case studies in Norwegian Wood, budding United Kingdom housing developments, and Australia's timber down under all plant insight in the reader using ample construction photos and diagrams of project-specific techniques.I worried this book would be overly technical when I placed a pre-order months ago; however, after receiving the book, I'm delighted to find the content appropriate for both a high level architecture class or a casual coffee table construction photo tome to thumb through.

Mayo's attempt to weave case studies of wood building systems from every corner of the world is astoundingly successful in convincing the architectural world of the approach's modernity and validity. He considers not just the environmental implications of the methods, but also the building code challenges, fire safety, structural considerations, and other critical topics in his analysis.This book should be required-reading in any course on modern structural concepts or construction materials for architects and engineers.

Bought as a gift

Great historical summary of wood construction, modern solid wood assemblies and a boatload of case studies to boot.

Great book

Arrived promptly, however, one of the two items did have a bent corner.

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Ebook Free Not a Fan Daily Devotional: 75 Days to Becoming a Completely Committed Follower of Jesus, by Kyle Idleman

Ebook Free Not a Fan Daily Devotional: 75 Days to Becoming a Completely Committed Follower of Jesus, by Kyle Idleman

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Not a Fan Daily Devotional: 75 Days to Becoming a Completely Committed Follower of Jesus, by Kyle Idleman


Not a Fan Daily Devotional: 75 Days to Becoming a Completely Committed Follower of Jesus, by Kyle Idleman


Ebook Free Not a Fan Daily Devotional: 75 Days to Becoming a Completely Committed Follower of Jesus, by Kyle Idleman

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Not a Fan Daily Devotional: 75 Days to Becoming a Completely Committed Follower of Jesus, by Kyle Idleman

About the Author

Kyle Idleman is teaching pastor at Southeast Christian Church, the fifth largest church in America, where he speaks to more than twenty thousand people each weekend. He is the bestselling and award-winning author of Not a Fan, Aha, and Grace is Greater. He is a frequent speaker for national conventions and influential churches across the country. Kyle and his wife, DesiRae, have four children and live on a farm in Louisville, KY.

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Product details

Paperback: 208 pages

Publisher: Zondervan (February 2, 2016)

Language: English

ISBN-10: 0310344093

ISBN-13: 978-0310344094

Product Dimensions:

5 x 0.6 x 7.1 inches

Shipping Weight: 4.8 ounces (View shipping rates and policies)

Average Customer Review:

4.8 out of 5 stars

63 customer reviews

Amazon Best Sellers Rank:

#56,906 in Books (See Top 100 in Books)

I can only base this review off the first few devotionals, which I read as a sample on iBooks. I highly enjoyed those. It was a Christmas gift for my husband in hopes that he might start following God again, but so far he hasn't touched it since he opened the package it was in. If he doesn't pick it up soon, I'm going to start reading it. If my opinion changes after reading farther into the book, I will update my review to reflect it.

I loved spending time in this book so much that I was sad to see it end, but that is where the journey begins to get really exciting as God leads the way. Overwhelming thanks to Kyle for writing this timely book. I love the way his personality shines through and makes me laugh. He's like one of those friends you want to have coffee with and share about all the amazing things God is showing you. As the Spirit teaches him, he passes it on to us. God bless you and yours, Kyle Idleman! Thank you so much for the bounty of lessons gleaned from these pages. This was not something I read and walked away from, but I'm living it out. I'm not a fan...I'm a follower of Jesus

not a fan devotional is awesome as are any of Kyle's books that I have read...We have used the not a fan book as a Bible study and are planning to do yet another one using the same book for other's that have not yet read it.

This is a great daily devotional that is taken from the Not a Fan book. It will be a devotional I will read again and again as I become a completely committed follower of Christ. All of Kyle Idlemans books/studies/devotionals have helped me deepen my relationship with Christ.

This book reenergized my focus to be on all that Jesus wants me today. I am more motivated to step out of my comfort zone and follow HIM as He directs.

I am a fan of Kyle Idleman! His straight forward approach is what I needed as a growing Christian. This daily devotional is the perfect accompaniment to his book, Not a Fan. My relationship with Jesus has become more authentic and I am becoming more of a doer than just a hearer of the Word.

This book makes you evaluate your relationship with Christ. It has shown me the areas to improve my pursuit of being a true follower and not a fan standing on the sidelines. When I get to heaven, I want Christ to say well done my good and faithful servant. It has opened my eyes to see areas in which I was lacking.

Excellent! If you are looking for a practical devo that will influence your spiritual life to make life changes, this is it. Asks the 'hard' questions to help you to get past your inner critic and allow the Holy Spirit to reveal truth.

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Download PDF No Mercy: A Journey Into the Heart of the Congo, by Redmond O'Hanlon

Download PDF No Mercy: A Journey Into the Heart of the Congo, by Redmond O'Hanlon

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No Mercy: A Journey Into the Heart of the Congo, by Redmond O'Hanlon

No Mercy: A Journey Into the Heart of the Congo, by Redmond O'Hanlon


No Mercy: A Journey Into the Heart of the Congo, by Redmond O'Hanlon


Download PDF No Mercy: A Journey Into the Heart of the Congo, by Redmond O'Hanlon

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No Mercy: A Journey Into the Heart of the Congo, by Redmond O'Hanlon

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or, full of African birdsong and told with great narrative force, No Mercy is the magnum opus of "probably the finest writer of travel books in the English language,"Â Â as Bill Bryson wrote in Outside, "and certainly the most daring."Â Â Redmond O'Hanlon has journeyed among headhunters in deepest Borneo with the poet James Fenton, and amid the most reticent, imperilled and violent tribe in the Amazon Basin with a night-club manager. This, however, is his boldest journey yet. Accompanied by Lary Shaffer--an American friend and animal behaviorist, a man of imperfect health and brave decency--he enters the unmapped swamp-forests of the People's Republic of the Congo, in search of a dinosaur rumored to have survived in a remote prehistoric lake.The flora and fauna of the Congo are unrivalled, and with matchless passion O'Hanlon describes scores of rare and fascinating animals: eagles and parrots, gorillas and chimpanzees, swamp antelope and

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About the Author

A fellow of the Royal Geographical Society and the Royal Society of Literature, Redmond O'Hanlon was the natural history editor of The Times Literary Supplement for fifteen years. He lives near Oxford, England, with his wife and their two children. "Among contemporary travel writers," according to the Washington Post, "he has the best nose for the globe's precious few remaining blank spots . . . Long may he trudge and paddle."

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Product details

Series: Vintage Departures

Paperback: 480 pages

Publisher: Vintage; Vintage Departures Ed edition (June 30, 1998)

Language: English

ISBN-10: 0679737324

ISBN-13: 978-0679737322

Product Dimensions:

5.2 x 1.2 x 8 inches

Shipping Weight: 1.3 pounds (View shipping rates and policies)

Average Customer Review:

3.6 out of 5 stars

35 customer reviews

Amazon Best Sellers Rank:

#928,056 in Books (See Top 100 in Books)

I really wanted to like this book, especially given that it is unique in that it takes place in the little-written-about Congo (not to be confused with The Democratic Republic of the Congo, it's much larger neighbor), but in the end I cannot say that I really enjoyed this book nor that my time in reading it was well spent. As noted by previous reviewers, the author includes many superfluous conversations en bloc and occasionally has tangents going to nowhere which seriously detract from the story he is trying to tell. The book was about twice as long as it needed to be, and furthermore after finally reaching the end it was highly anticlimactic and there was no payoff. 2/5 stars. much better books on the subject to read, IMHO

No Mercy, A Journey Into the Heart of the Congo by Redmond OHanlon is a modern day journey into the heart of darkness. O'Hanlon travels with a college friend and professor at SUNY Plattsburg, Lary Shaffer and scientist naturalist from the Peoples Republic of the Congo, Marcellin Agnagna up the Congo River and into the deep jungle.O'Hanlon is a naturalist who wrote his doctoral thesis on the changing concepts of nature in English literature and published Joseph Conrad and Charles Darwin: The Influence of Scientific Thought on Conrad's Fiction . He is well versed in both literature and natural sciences. Redmond is highly interested in the birds of Africa and talks about them throughout the book. His goal in visiting the Congo is to trek to Lake Tele and hopefully sight a Mokele M'bembe or a living dinosaur which is reported to live there and which Agnagna has reportedly seen. Perhaps the key element one needs to know about O'hanlon is that while he is gifted and can spin a tale he is also a tad bit manic in a Robin Williams kind of way.The journey begins in Brazzaville where Redmond and Lary visit a feticheuse who tells their fortune. Here we learn that Lary has multiple sclerosis and has worked hard physically to make himself well. He is a man of great determination. The reader is drawn into to see this from the dual perspectives of Shaffer and O'Hanlon. Shaffer tends to view things with more sceptism and his trip to Africa renews his appreciation for his life in America. O'Hanlon on the other hand is more of a jump head first type of person and doesn't stop to analyse but appreciates every new experience.With O'Hanlon's appreciation of new experiences we are given great details about the journey up the Congo, but it is also tempered through Shaffer's eyes and comments. His shock and the lack of value of human life, terror when approached by a heavily armed, military man, and disgust with some of the food offered and his fear throught our are palpable.It is clear that the belief system of the people of the Congo differs vastly from the Western norm. At one point a man when admonished not to kill gorillas, tells O'Hanlon that he is sure that he too eats gorillas in England. Throughout the book there is much talk of curses and spirits and even those who are most educated seem to have some ties to that world.O'Hanlon himself seems to have some sort of breakdown while in the jungle, but one wonders if it is part of his makeup or because he is so familiar with Conrad's work and wished to create a sort of Heart of Darkness effect of his own.I loved the book and was amazed by what I learned from it.

_No Mercy_ by Redmond O'Hanlon is an interesting, at times quite good, but for me ultimately frustrating travelogue of the author's journey into the deep interior of The People's Republic of the Congo (not to be confused with Zaire). The book started out very strongly, recounting the vivid first impressions of O'Hanlon and his travel companion Dr. Lary Shaffer in Brazzaville, consulting a feticheuse (a type of fortune teller), negotiating the complex and tangled government bureaucracy, and trying to arrange an expedition into the deep interior. Why go into the jungles of the country, far up the Congo River one may reasonably ask? O'Hanlon wanted to journey to the remote northern forests of the country, meet the Pygmies, journey by dugout boat to the headwaters of the Motaba River, abandon the boats, walk east through a vast and poorly known swamp jungle, and eventually make his way to a very remote lake, Lake Télé, reported home of Mokele-mbembe, a dinosaur reported to be alive today in the Congo. That's all. Well O'Hanlon did at any rate, Shaffer had evidently planned to leave the expedition before O'Hanlon and his future companions set out for Lake Télé. Shaffer, continually reminded O'Hanlon he couldn't believe he was in the Congo to begin with, let alone heading up the Congo and proceeding on foot through a portion of its dense tropical forest. His expedition plan sounded quite adventurous to me, if not always accepted by government bureaucrats; one asked, "his voice full of hostility, "you have come to investigate some kind of dinosaur? To make fun of us? To mock the African?" Eventually though permission was granted and O'Hanlon, Shaffer, and several other locals set on their way. Much of the expedition, particularly early on, was quite interesting, if merely just describing what the author saw. His account of traveling on a virtual floating city, the steamer _Impfondo_ with its attached barges was quite vivid, a town that slowly made its way upriver, different areas of the steamer and the attached barges inhabited by different social strata, of men, women, children, people fishing, selling things, trading with people in dugouts that met the boat from various villages along the shore, sometimes trading for a time, other times tying up and journeying with the entire configuration for some ways. People were born on the boat-barge combination, and unfortunately people died as well. Unlike many travel writers, O'Hanlon was evidently keenly interested in natural history, particularly birds, and never failed to point out fascinating animals he saw and more interestingly provide good descriptions of them and many times some facts about them. He saw hammerkops for instance, "[a] bird with a genus all its own, its place in science almost as mysterious as its role in myth," at one time thought to be related to herons, flamingos, or storks. Many in Africa leave the hammerkop alone, its very name often taboo, believed to be a sorcerer among birds, able to compel birds of other species to come and build its massive nest. He spied the Congo blue-breasted kingfisher, a "freak of a kingfisher," a species that never goes fishing but rather lives in the forest and makes meals of insects, spiders, toads, and millipedes. A huge rodent, an enormous, white-bellied, grey-backed Giant Gambian rat nearly gave him a heart attack one night as it accidentally made his way into his sleeping chambers one night before bounding out in a panic. He was driven out of another hut by a huge mass of driver ants, moving colonies of ants that according to Shaffer can travel in groups twenty-two million strong, much larger than the "mere two million" that number South American army ant swarms. The author also noted interesting plants from time to time, such as the oil-palm, so vital to many in the Congo region, as oil can be obtained from both the flesh of the nut and the seeds, its oil being used for cooking and in making soap and margarine, its sap collected to make ready-made palm wine. The book's first half was riveting to me and I looked forward to what new sights would greet the expedition as they went further upriver, leaving the _Impfondo_, proceeding on much smaller boats, and eventually on foot. However, at some point, the book really started to bog down for me. More and more the narrative related the sometimes funny, often just tedious fights, complaints, and bickering of his three local companions, which by the end of the book the reader becomes pretty well familiar with. There is Marcellin, educated overseas, a scientist, but clearly frustrated by many aspects of life in Africa, by the burdens of being a "big man," of out of work relatives feeling that the success of one of their own is their success and Marcellin obligated by societal mores to lets his relatives move in, eat his food, and just make themselves at home. He also seemed frustrated by his African companions, complaining that they were clearly uneducated men, but Marcellin by his words and deeds showing that he was very much a part of that culture as well, as like the others he was continually seeking female companionship every night in every village they visited and while scoffing at some supernatural beliefs, such as fetishes, seemed to accept others (when one friend asked how a local sorcerer who could shapechange into an elephant every night might affect his elephant studies, Marcellin appeared to seriously consider the problem). Manou, another companion, was a much more gentle soul, not as brash or as sex-crazed as Marcellin, but even more frustrated as he would never get the education that Marcellin had and anything he owned was taken outright from him by his elders. While these portraits were interesting they tended to take up too much of the book as it neared its end, overshadowing more interesting aspects of the expedition and were sometimes just plain annoying.

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Free PDF Slim and Scrumptious: More Than 75 Delicious, Healthy Meals Your Family Will Love, by Joy Bauer

Free PDF Slim and Scrumptious: More Than 75 Delicious, Healthy Meals Your Family Will Love, by Joy Bauer

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Slim and Scrumptious: More Than 75 Delicious, Healthy Meals Your Family Will Love, by Joy Bauer


Slim and Scrumptious: More Than 75 Delicious, Healthy Meals Your Family Will Love, by Joy Bauer


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Slim and Scrumptious: More Than 75 Delicious, Healthy Meals Your Family Will Love, by Joy Bauer

From the Back Cover

How would you like to eat rich, flavorful, healthy food at home and not worry about calories?Today show nutritionist Joy Bauer has helped millions of people improve their health, and now she wants to improve their home-cooked meals as well. Tired of the misconception that you have to dine out to eat delicious food, Joy proves in Slim and Scrumptious that not only can you eat fresh, rich, and filling food, but that it is quick, affordable, and easy, too! Slim and Scrumptious features more than seventy-five recipes for every meal and every taste. Whether you want Double Chocolate Pancakes or Eggs Benedict for breakfast, Sesame Chicken Tenders or Spicy Pork Tacos with Sassy Slaw for lunch, or Spice-Rubbed Flank Steak with Chimichurri and Creamy Spinach for dinner, Joy shows you that classic, rich food can still be made to taste great with just a fraction of the fat and calories. She also includes fun snacks, desserts, and appetizers that will keep you satisfied all day long, such as Cinnamon Cheesecake Fondue, Frozen Hot Chocolate, and Banana Pecan Bread. With every recipe, Joy helps you stretch your food and cooking dollars for everything from a fast and easy family meal to a relaxing and romantic dinner for two. These meals are so amazingly delicious, no one (but the chef!) will ever know that they're healthy, too.

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About the Author

Joy Bauer has built one of the largest nutrition centers in the country and is the bestselling author of Your Inner Skinny, Joy's LIFE Diet, and Joy Bauer's Food Cures. She is the nutrition and health expert for the Today show and a contributing editor to Parade and Woman's Day magazine. She lives in New York with her husband and three children.¡La nutricionista Joy Bauer provee sus conocimientos a lo largo de todo el libro!

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Product details

Paperback: 256 pages

Publisher: William Morrow Cookbooks; 1 edition (April 6, 2010)

Language: English

ISBN-10: 0061834777

ISBN-13: 978-0061834776

Product Dimensions:

7.4 x 0.6 x 9.1 inches

Shipping Weight: 1.3 pounds (View shipping rates and policies)

Average Customer Review:

4.1 out of 5 stars

52 customer reviews

Amazon Best Sellers Rank:

#332,383 in Books (See Top 100 in Books)

I tried quite a few different recipes from this cookbook, and I barely enjoyed any of them. The summer squash tian and summer pesto pasta are good, but 2 recipes worth keeping out of 10 doesn't make this cookbook a 5-star for me. Maybe there are some hidden gems in this cookbook I just didn't try, but I was hoping for a cookbook with healthy, wonderful flavors that my entire family could enjoy. I didn't notice a big difference in some recipes other than 'low-fat' this or 'fat-free' that, and a lesser amount of ingredients that would separate it from recipes that might be considered not that healthy.

I decided to try this cookbook after viewing Joy's segment on the Today show. I have to admit I was tired of cooking healthy boring meals for me, and then cooking something else for the family as they were sick of my "healthy meals". I was definately stuck in a rut, and to be honest I figured there were only so many ways to cook healthy, and I'm not that adventurous when it comes to cooking.I have only had this book for a week and I can't wait to try all the recipes. The 3 I have cooked so far (Beef and Bell Pepper, Turkey Meatballs and AJ's Mac n Cheesy) have been a huge hit, not only with me, but my family. They have been pouring over the pages and fighting over what they want me to make next. Finally, meals I can cook that are not only healthy but tasty enough that everyone in my family will eat them. No more cooking something for me and then something else for them. This is HUGE!! Joy, thanks for making it enjoyable, easy and most importantly healthy.

I bought this for my kindle and I'm pleased with it. I've used a couple of recipes off of it and some of the recipes are really good like the "Turkey Meatballs with Easy Marinara Sauce". This recipe is like something that tastes like from a real Italian restaurant. Just buy any marinara sauce and her incredients for the meatballs will flavor the sauce to a delicatessen flavor. I just wish the nutritional information was a bit more accurate.

I have not really used the book, but I have looked through it many times for meal ideas and it is a very easy book to follow. Since I have not tried it for a meal, I give it a four, I would need to cook from it to give it a five, however I am sure I will be pleased with a meal I make from the book.

I too viewed the Today Show segment with Joy introducing her new cookbook.Since making my purchase I've cooked:**The Chicken Fettuccine Alfradeo with Sun-dried Tomatoes (pg 88)**The Italian Chicken and Sausage Stew (pg 68). Yummmm! Both are easy to assemble and taste delicious. I had tons leftover (there are just two of us) and both recipes freeze just fine.**The Creamed Spinached recipe (pg 185) is the only way I can get spinach into my husbands diet. It's now a side dish at least a once a week.**I was intrigued by the Crispy Kale recipe (pg 177). I admit I used foil on the cookie-sheet, (A NO-NO) this resulted in the kale starting to BURN at 8 minutes. I was amazed with the lite-airy texture of the kale. Each piece melted in my mouth. I do think kale is an acquired taste. I'll try the recipe again without the foil."Slim and Scrumptious" will be my primary "girlfriend" Christmas gift this season. Many thanks Joy, for creating this wonderful, healthy, easy cookbook.

Super tasty recipes I recommend this book thanks

All of the recipes I have tried are amazing. This was a great buy.

I bought this book expecting easy recipes but was dismayed to find many require more effort than I wanted to make. I love Joy's basic diet tho, it worked for me while I followed the precepts.

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Ebook Download Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies, by Najmieh Batmanglij

Ebook Download Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies, by Najmieh Batmanglij

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Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies, by Najmieh Batmanglij

Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies, by Najmieh Batmanglij


Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies, by Najmieh Batmanglij


Ebook Download Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies, by Najmieh Batmanglij

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Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies, by Najmieh Batmanglij

Review

One of the most exciting cookbooks I've seen in a while…I highly recommend it to anyone with an interest in Iran's glorious food culture. --Yotam Ottolenghi, The Guardian Praise for the 25th Anniversary Edition "A classic cookbook made even better...Gorgeous expanded edition." --Russ Parsons, Los Angeles Times "This summer's most coveted tome...the saffron-scented pages of which are guaranteed to create luscious new sense memories--and inspire future dinner invitations." --Vogue "Divine cookbook...stunningly beautiful..." --Alice Waters "Chefs across the country are at the forefront of Najmieh's fan base. They know what's good, and they are inspired by the ingredients and techniques she brings to the table." --Bonnie S. Benwick, The Washington Post "I love Persian Food....Exceptional cookbook, full, heavy, and good." --Martha Stewart Praise for past editions of this book: The definitive book on Iranian cooking. --Los Angeles Times A stunning cookbook! --Chicago Sun-Times A jewel of a book, rich in photography as well as recipes. --The Washington Post A beautiful introduction to Persian cuisine & culture. --USA Today Too delightful to miss. -- --The New York Times

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From the Inside Flap

Cooking plays important roles in every culture, but Persian cuisine can claim a relationship to its native land that is uniquely deep and intricate. This book celebrates the central place of food in the life of Iran, a story extending back almost 4,000 years, when recipes were first recorded in a cuneiform script on clay tablets. At the same time, Food of Life--updated and expanded in this new edition--is designed to be used by today's cook. It provides a veritable treasury of recipes: 330 in all, presented in an easy to-follow format, along with standard variations and, in many cases, a vegetarian version. The title of the book comes from the words nush-e jan, literally "food of life"--a traditional wish in Iran that a dish will be enjoyed. Along with daily gifts of pleasure, Persian cooking has figured intimately in numerous Iranian festivals and ceremonies. The menus and recipes associated with such events are described in Food of Life in detail, from the winter solstice celebration, Shab-e Yalda, or the "sun's birthday eve," to the rituals and symbolism involved in a modern Iranian marriage. Also woven through this book are many examples of how food has inspired artists, poets, and other luminaries of Persian culture. The book includes the miniatures of Mir Mosavvar and Aqa Mirak; excerpts from such classics as the fourth-century tale Khosrow and His Knight, the tenth-century Book of Kings, and the Thousand and One Nights; poems by Omar Khayyam, Rumi, and Sohrab Sepehri; and the humor of Mulla Nasruddin. Even as it honors venerable traditions and centuries of artistic expression, Food of Life propels Persian cooking into the twenty-first century. Today, with most of the ingredients in this book's recipes readily available throughout the U.S., anyone can reproduce the refined tastes, textures, and beauty of this great cuisine-- ancient, and also timeless.

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Product details

Hardcover: 640 pages

Publisher: Mage Publishers; 25th Anniversary Edition edition (March 3, 2011)

Language: English

ISBN-10: 193382347X

ISBN-13: 978-1933823478

Product Dimensions:

8.8 x 1.8 x 9.7 inches

Shipping Weight: 5.2 pounds (View shipping rates and policies)

Average Customer Review:

4.8 out of 5 stars

348 customer reviews

Amazon Best Sellers Rank:

#15,781 in Books (See Top 100 in Books)

I doubt there is a more beautiful or useful cookbook than this book...Stunning pictures and fabulous recipes...REally awesome.

What an incredible cookbook--one of the best on any cuisine I have ever used (and I have a lot of cookbooks). I am not Iranian and wouldn't know authentic food if I had it in Teheran BUT my Iranian friends say things taste as they should. It's hard to add to all the other positive comments here but the cookbook is so wonderful I have to try. There are a whole range of recipes from soup to nuts, the recipes are straightforward and easy to follow, the ingredients are not that hard to find in today's world and you can order on-line what you (think you) can't buy locally, and the author offers vegetarian substitutes or versions for most recipes. There are a lot of pictures so you can get an idea of what something should look like. I have been a big hit at potlucks bringing one or more dishes from this cookbook. Since I mostly cook and eat vegetarian the cost of making most items is very low (once you've bought some of the less usual ingredients). I am not much of a baker but I have made several of the desserts and they have been wonderful; the Precious rice flour pudding has been a huge hit with family and friends and is very easy to make.I will say that you should taste different versions of some of the more unusual (to American kitchens) ingredients because they vary so much from one brand to another (and one country of origin to another): rose and orange water, pomegranate molasses or juice, grape molasses, tamarind, etc. Many people believe that Cortas is the best brand of some of these things (it's from Lebanon) but I suspect it's a matter of taste (or what you're used to). You can get great Aleppo pepper from Penzey's (and once you start using it, you will start going through bottles of it for all your cooking).I am so happy I bought this cookbook--it's heads and tails above most cookbooks I've ever bought.

What a beautiful book. My wife and I both love to cook, but I had no experience with Iranian or Persian cooking before buying this book. (My wife had an Iranian suite-mate in college who was reportedly a great cook, but that was almost 40 years ago.) Then I saw an article in the New York Times about Iranian and Persian cooking and I became intrigued. Immediately went onto Amazon and found this book near the top of the list. I was not disappointed. Last night, I picked out a recipe at random which called for common ingredients that we happened to have on hand. It was delicious. I've already picked out my next recipe, and plan to work this into my cooking rotation for many years to come. My only complaint is that the book is so beautiful and stylish that I will not leave it in the kitchen where it might be splattered with oil and other cooking byproducts!As a side note, I had received notification that this shipment had arrived, but it had not. I notified Amazon, and had the replacement within two days. I am a long-time satisfied customer of Amazon.com and they have never let me down. I feel bad for the big box stores, but I don't see how they can compete with such a great organization.

I love the cultural notes that go along with the recipes. I am studying Farsi, and there's a linguist and a language instructor at a university, I know the importance of understanding the culture in order to better be able to express oneself in the language. And, vice versa. The recipe that I have tried so far are delicious, and I have been told by and Iranian friend, rather authentic.

What a delicious book! First, the thing I look for first in a great cookbook is that it provides a window into a culture and a cuisine. Najmieh Batmanglij gives a lot of information about the various dishes and ingredients also how these dishes are served and when, so you get a sense of the cuisine as a whole. The second thing I look for in a great cookbook is that the recipes actually work! Sounds a little dumb, doesn't it? But don't underestimate that as an important quality in a cookbook. Strange as it may seem, far too many cookbooks are far better just to read than they are to cook from. So far -- and I have only had the book for about a week -- I have made several of her recipes and they work. Not only do these recipes come out the way they should, but Batmanglij gives notes on variations -- how to adapt a recipe for vegetarians, what happens if you cook something in the oven instead of on a grill, etc. Although she gives the authentic ingredients -- for example barberries -- she also suggests a substitution if you can't get them readily. Having said that, she also gives a list of stores and web sites where you can order any of the ingredients not available in your local supermarkets. She gives several ways to cook that glory of Persian cuisine -- Basmati rice, including an easy version. I tried one of the versions using my rice cooker and I must say that it cut down on the preparation time substantially and produced a version that was good enough to serve to anyone -- with the possible exception of your picky Iranian mother-in-law, should you have one. (In that case, stick with Batmanglij's traditional directions!) But don't think that these recipes are so arcane or hard to make. They are not. Most of them are actually quite easy but what makes them so wonderful is the use of spices, herbs, yogurt and souring ingredients to make mouth watering dishes out of very simple and not very expensive ingredients. Not only that, but for those of us trying to eat more veggies, whole grains and cut down but not eliminate meat, this cookbook is one which will re-energize you in the kitchen. There are so many recipes you will want to try and most of which can easily be incorporated into your everyday cooking.And, no, I am not a friend or relative! Buy the book.

Now I can finally make the food my matriarchs made without fighting them to let me measure things before it's dropped into the pot. SO Happy! I will not let this book out the house, but many friends come over to copy recipes out of it!

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Download Ebook The Shackled Continent: Power, Corruption, and African Lives, by Robert Guest

Download Ebook The Shackled Continent: Power, Corruption, and African Lives, by Robert Guest

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The Shackled Continent: Power, Corruption, and African Lives, by Robert Guest

The Shackled Continent: Power, Corruption, and African Lives, by Robert Guest


The Shackled Continent: Power, Corruption, and African Lives, by Robert Guest


Download Ebook The Shackled Continent: Power, Corruption, and African Lives, by Robert Guest

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The Shackled Continent: Power, Corruption, and African Lives, by Robert Guest

Review

“Rarely does an author combine experience, common sense and humour when writing about Africa. It's even rarer when the analysis is as hard-hitting as in the writing of Robert Guest.” Roger Bate, Wall Street Journal. “I doubt whether there is a better brief introduction to the travails of modern Africa and their causes.” Anthony Daniels, Sunday Telegraph. "An excellent book. Timely, provocative and written throughout with a passion for Africa and Africans." Bob Geldof “astute and clever…[Guest has] an extremely strong and rationalist grasp of the present, and travels with the classical economists David Ricardo and Adam Smith as inspiration. The Shackled Continent is a lively and provocative read.” RW Johnson, Sunday Times.  “[Guest] is a lively and observant reporter. He portrays, with humour and some compassion, how nothing really works in most African countries.The reader can learn much from this lively and outspoken book.” Anthony Sampson, The Guardian. “Anyone who wants to be reminded of the horrors of Africa, economic or otherwise, will be interested to read this intelligent but light treatise.” Christopher Ondaatje, Literary Review. “It seems odd that Robert Guest causes as much trouble as he does. The 33-year old Africa editor of the influential Economist magazine is personable, witty [and] eminently reasonable. But [he] brings people’s blood to boiling point quicker than one can say The Shackled Continent.”Jeremy Gordin, The Star, South Africa. “This is the kind of book you read holding your nose. Even H.M. Stanley, the British journalist/explorer who lived fat on the weird stories about Africa he published in his journals, [would have been] ashamed of some of the views expressed by Guest.” Osei Boateng, New African.“This is the book for those who despair for Africa, but even more, it is the book for those who despise Africa. [Guest's writing reveals] his journalist's determination to unravel Africa's complicated, seemingly intractable problems and his economists' determination to rectify them. . . . You can't know how cynical and complacent you've become about the world's problems until you take this journey with Robert Guest.”—Debra Dickerson, author of The End of Blackness: Returning the Souls of Black Folk to their Rightful Owners.“Guest recognizes that the economic modernization he advocates comes with a price, but he is nonetheless optimistic. Readers may be moved enough to find ways of being so, too.”—Publishers Weekly

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About the Author

Robert Guest is a Washington correspondent for The Economist and regularly appears on CNN and the BBC. Previously, he covered Africa for seven years, based in London and Johannesburg. He has also worked as a correspondent in Tokyo and a freelance writer in South Korea. He lives in Washington, DC.

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Product details

Paperback: 288 pages

Publisher: Smithsonian Books (September 14, 2010)

Language: English

ISBN-10: 1588342972

ISBN-13: 978-1588342973

Product Dimensions:

6 x 0.8 x 9 inches

Shipping Weight: 14.9 ounces (View shipping rates and policies)

Average Customer Review:

4.1 out of 5 stars

15 customer reviews

Amazon Best Sellers Rank:

#311,034 in Books (See Top 100 in Books)

Definityely 5 stars for this excellently written book. The narrative is smooth flowing,easy to read and follow, with admirable clarity and honesty of what is being told,interpreted,surmised,unravaled or analyzed.I read it from cover to cover. It's like embarking on a journey through Africa and discovering,sometimes surprisingly, facts about this complex and beautiful continent which you were either unaware of, or just didn't care to know about before. As the author points out, tribalism,abuse of power and corruption of post colonial leaders are significant root causes of SubSaharan Africa's seemingly perpetual poverty. The deplorable conditions encourage educated professionals to emigrate to other (non-African)countries, thus depriving Africa of badly needed talent. But the author also stresses that elimination or at least significant mitigation of the widespread corruption and ineptness of the governing power will eventually lead the continent to prosperity. A new generation of skillful and educated Africans will inevitably and hopefully emerge to institute a massive cleanup of what the author calls as "thugocracy". The book is a coverage of Africa from a journalistic and economist point of view,the author being both a good journalist and economist. And this coverage skillfully told in a very interesting understandable style. As I have mentioned previuosly in another African review ,we have become too overly exposed to the conflicts of the Middle East to such a degree that we tend to ignore Africa (subSaharan) and its people.It is hoped that when you take this journey with Robert Guest,you will become more broadminded and feel more compassion and respect for this remarkable continent wracked by post colonial civil wars and their after effects,and receiving insufficient attention by the international community. Yet,despite all these devastation and painfully slow rehabilitation,the comments and anecdotes expressed by the people who can still afford to retain their sense of humor, somehow suggest hope.The progress which is reflected by South Africa may serve as a beacon of hope for the rest of the continent. This hope is somehow depicted in the last paragraph of the last chapter of the book: The author was talking to a 19 yr old youth who,after the civil wars, began raising and processing chickens for a living.The author commented that the Japanese labored for a century before they caught up with the West. The African boy shrugged his shoulders."We can do it,too," he replied,"And besides,raising chickens is better than fighting." I highly recommend this book to everyone who knows plenty,knows little or knows nothing about Africa.

Guest fills his book with first hand, vivid examples. This is a perfect companion volume to Martin Meredith's excellent The Fate of Africa, and it is hard for me to tell which of them is the better master of building a proper sentence. Though both of these men catalogue the problems with depressing thorougness, neither of them delve into the worldview that perpetuates the shackles. However, Guest has done a remarkable service by recording so many first hand accounts from a broad section of countries on the continent.

There are an abundance of books and articles hypothesizing the reasons why African nations are so poor, the majority of which blame rich countries and European colonialism. Robert Guest, African correspondent for The Economist, briefly discusses and then dismisses these arguments as being the primary culprits by putting them in historical context against other nations that have similar histories.Instead, Guest focuses on issues endemic to Africa, giving hope to improvements coming from within the continent and hope of a more stable, healthier and wealthier future. While Guest argues that there is need for aid in Africa, he outlines why, how and where the aid should be targeted, noting that much more can be achieved through less costly but better focused reforms.The Shackled Continent is a pleasure to read as Guest's style is both interesting and informative. He uses personal accounts, first-person interviews and historical reference to solidify his points and lends an overall hopeful tone to his book.

It is a few years old now so needs to be read with a pinch of salt or an updated knowledge of Africa, but the book is brilliant and completely on target.

Africa, how did it get that way, and who's fault is it?Guest puts his gift for prose and analysis on full display in this fascinating page turner. He avoids the pitfall that so often engulfs writers who take on the subject of Africa, in blaming the West for the horrors that pass for everyday occurrences on the "Dark Continent". In fact, Guest probably is guilty of going too far the other way and assigning almost total blame on the Africans themselves.Truth be told, his perception is more accurate than the opposite school, and as ubiquitous as that pandering thought is, this is a breath of fresh air.Imminently readable and evidence of decades of travel all over sub-Saharan Africa, this is a must read for anyone interested in analyzing the most horrific examples of human endeavor (Africa).

Amazing insight of Africa

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Get Free Ebook Capitalism in America: A History, by Adrian Wooldridge

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Capitalism in America: A History, by Adrian Wooldridge

Review

“This book snaps, crackles and pops....Three themes are highlighted — productivity as the measure of economic progress; the ‘Siamese twins of creation and destruction’ as the sources of productivity growth; and the political reaction to the consequences of creative destruction....Readers will emerge from this heady blend of economic, business, and political history with a sense of exhilaration that so much of the American experience could be described so vividly and insightfully.” —Financial Times, one of the Best Books of The Year in Economics“Capitalism in America makes a strong case, with some wonderful insights into business history. Innovation, spread to the masses, is indeed the engine of capitalist economies.” — The Economist "Well worth reading." — The Washington Post“A masterful guide to capitalism American style…You don’t have to be an economics wonk to enjoy and learn from Capitalism in America.” — The Washington Times “Strongly recommended.  This illuminating and in-depth history….is a valuable contribution to U.S. business history because it explains financial events and the culture of innovation from macro­economic perspectives and offers remarkable insights into the current business climate.” — Library Journal, starred review“A smart and engaging look at the workings of the economic machine under various regimes, isolationist and internationalist alike.” — Kirkus“A sweeping and brilliantly told narrative by two authors who have spent their careers thinking about the wellsprings of economic growth. Anchored by the combination of Alan Greenspan’s legendary skill with data and talent for analysis, and Adrian Wooldridge’s knowledge and perspective on business history, Capitalism in America is full of insights that will surprise you and change your perspective on many of the key episodes of U.S history.” — Liaquat Ahamed, author of Lords of Finance, winner of the 2010 Pulitzer Prize  “A work of bold sweep and illuminating insight that tells nothing less than the story of American capitalism—both its extraordinary achievements and its darkest moments—from the earliest days in colonies ‘at the edge of the world,’ to the Internet revolution. Greenspan and Wooldridge combine penetrating analysis with striking portraits of the people who made it all happen, which, together, demonstrate their theme of the constant capacity for innovation and reinvention. At a time when ‘capitalism’ itself is a subject of doubt and target of assault, this is a book that the times demand, and one that will contribute much to the debate.” — Daniel Yergin, author of The Prize and The Quest and co-author of Commanding Heights: the Battle for the World Economy  

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About the Author

Alan Greenspan was born in 1926 and reared in the Washington Heights neighborhood of New York City. After studying the clarinet at Juilliard and working as a professional musician, he earned his BA, MA, and PhD in economics from New York University. In 1954, he cofounded the economic consulting firm Townsend-Greenspan & Company. From 1974 to 1977, he served as chair of the Council of Economic Advisors under President Gerald Ford. In 1987, President Ronald Reagan appointed him chairman of the Federal Reserve Board, a position Greenspan held until his retirement in 2006. He is the author of the #1 New York Times bestseller The Age of Turbulence.Adrian Wooldridge is a Washington correspondent for The Economist and was its West Coast bureau chief, based in Los Angeles. He is the author of Measuring the Mind: Education and Psychology in England, 1860–1990. He has written for The Wall Street Journal, The New Republic, and The Times of London, and has appeared on NPR and the BBC.

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Product details

Hardcover: 496 pages

Publisher: Penguin Press (October 16, 2018)

Language: English

ISBN-10: 0735222444

ISBN-13: 978-0735222441

Product Dimensions:

6.4 x 1.6 x 9.6 inches

Shipping Weight: 2.2 pounds (View shipping rates and policies)

Average Customer Review:

3.8 out of 5 stars

36 customer reviews

Amazon Best Sellers Rank:

#17,131 in Books (See Top 100 in Books)

The last Alan Greenspan book I reviewed was THE MAP AND THE TERRITORY in 2013. That book struck me as poorly conceived, amorphous, and showing scant understanding of what caused the Great Recession. This new book corrects many deficiencies that I and others perceived in THE MAP AND THE TERRITORY. However, I am still not entirely convinced of the correctness of its conclusions.My background has been as an industrial consultant for international businesses, and a real estate investor in the U.S. I have experienced the economy from industrial, international, and real estate perspectives.This book thoroughly covers the range of economic debates we are confronting as we try to understand why the economy collapsed in 2008 and why it grew so sluggishly until the recent upturn starting with Trump’s election. Was it because:• Labor unions made our workforce lazy and overpaid• Our corporation managements became complacent, lazy, self-serving, and frankly stupid• Our corporations became inefficient conglomerates, then fired too many employees when they “re-engineered.”• Our “entrepreneurism” has declined• Government-imposed regulations and taxes are stifling business• We spend too much on social welfare programs• We dis-invested in our industries in order to create in a financial economy driven by Wall Street stock jobbers who engaged in “financial chicanery to dupe investors.”• George W. Bush and the Republican Congress of 2001-2006 mismanaged the government by enacting tax cuts while increasing government spending• Too many jobs were moved out of the country to Mexico and China• Globalization harmed us because• …..other countries make things better than we do• …..other countries steal our technologies and don’t allow American products to be sold in their countries.• Our brick-and-mortar industries were disrupted by the internet• We let more immigrants into the country that we had jobs to employ them.• We allowed corporations to revoke the “social contract” of keeping their American workers employed.Greenspan and Wooldridge cover a lot of ground! Their discussions of current economic events are layered on top of a well-written history of capitalism in the USA. To me, the pivot point of the book is the optimistic time in 2000 when President Clinton said:=====“We are fortunate to be alive at this moment in history. Never before has our nation enjoyed, at once, so much prosperity and social progress with so little internal crisis and so few external threats.” The country had more jobs and higher wages than it had ever had before. It had turned deficits into surpluses and lagging productivity growth into a productivity boom. It had replaced outmoded ideologies—Republican ideology that saw all government intervention as pointless and Democratic ideology that tried to protect all jobs from economic change—with a new pro-growth consensus. “My fellow Americans,” Clinton announced, “we have crossed the bridge to the twenty-first century.”=====Then it all fell apart. The economy collapsed, and the middle class shriveled. A blogger on election night 2016 explained Trump’s surprise victory thus:=====People are suffering financially in ways that we haven't seen since the 1920s. We [Democrats] are close to losing in this election because Democrats who have enough money to be comfy don't see it. Don't know it and refuse to believe it.The country is still poor. The job market still s----. Bernie tapped into that anger and so did Trump. This was a referendum on poverty and what causes it.=====How do we restore growth to our economy and standard of living? Greenspan and Wooldridge provide answers in their final chapter AMERICA’S FADING DYNAMISM. In their view, our deficient growth seems to come down to two primary causes. The first is that productivity growth is deficient. Secondly, they theorize that we don’t embrace “creative destruction” like we used to.I question the productivity argument, because we’ve off-shored so much of our manufacturing, that we’ve become a “service economy.” It’s difficult to measure productivity in services, because many services are intangible. How do we measure productivity in healthcare, now the largest sector of our economy, when the value of human life can’t be measured in economic terms? How do we measure the productivity of financial advisers when we don’t even know if their advice is sound?I’m also not sure that Americans enjoyed all that “creative destruction” Greenspan says we relished in the past. Our social welfare state exists in its present form because Americans did not like being put out of their jobs every few years and watching their children starve. Or being packed off to the poorhouse like spavined horses when they became too infirm to work. Mr. Greenspan was in his youthful prime during the 1960’. He should be able to remember that a primary civil mission of the national government in those days was to maintain full employment. Americans have never enjoyed prolonged periods of unemployment.And what about the trade deficit? We've never before handed off so much of our economy to Mexico and China in any prior period of our history. We are breaking new ground on the type of “destruction” that is not creative, but merely the removal of American workers from employment, and their replacement by foreigners who produce product that we import into the USA.Perhaps our first effort at “restoring American dynamism” should be to bring the jobs back from Mexico and China, and then balance the trade by tariffs with countries that run chronic trade deficits with us in manufactured products. Alexander Hamilton taught us way back in 1790 that we cannot be a strong country without manufacturing most of what we consume or use as capital equipment. We are going to have to buckle down and relearn a lesson we never should have forgotten.I am left with the impression that Mr. Greenspan’s primary proposed solution really boils down to "entitlement reform." That means cutting, or at least means-testing, Social Security and Medicare. He makes a (dubious?) connection between our allegedly spending too much public money on Social Security and Medicare, and our allegedly spending too little on investment in productivity-enhancing equipment in the private sector. Again, I wonder how we are going to invest in improving productivity when our companies are moving manufacturing to cheap-labor countries in order to AVOID spending money automating their American factories? Our corporation managements have hundreds of billions of dollars to spend buying back their companies' stock at inflated prices, and they DON'T have money to invest in improving the productivity of their businesses?Despite these differences in perspective, I was educated by reading the wide and deep spectrum of Mr. Greenspan’s and Adrian Wooldridge’s economic history. Everyone from laypersons to professional economists can profit from it. The historical information and economic viewpoints are interesting and easy to absorb.I think the right approach to this book is to comprehend Greenspan’s and Wooldridge’s economic history and viewpoints on current economic events. Then think them through and draw your own conclusions. Given the wide range of viewpoints, you’re bound to agree with some, while questioning others. That is what a well-written book, striving to be objective in covering a wide range of controversial points, should provoke the readers to do.

This is a well written, thoroughly researched, and approachable read. It synthesizes an enormous amount of data and information into a easily digestible whole, while being sure not to gloss over important facts and statistics that illustrate the larger arguments being presented. It is well worth a read.It may be worth mentioning that the crux of many of the negative reviews lies in the reader's disagreements with the arguments or conclusions made by Wooldridge and Greenspan. But a book is not poorly written, and certainly not deserving of abusive invective, simply because the reader disagrees with its arguments. Nor should one who pontificates from behind an amazon screen name be considered an authoritative opinion on economic analysis. Take these reviews with a grain of salt. Perhaps my own included.

I like the idea of this book and its breadth. However, I wonder how such outstandingly smart authors could make basic factual errors. I have just started on the book, but the following error raises suspicion about the other information presented.On page 141, they say, "The most interesting figure in this retail revolution was Richard Sears," then go on to say, "In 1902, Sears was fulfilling 100,000 orders a day" and "In 1906, Sears and his business partner, Alvah Roebuck, took the company public and opened a $5 million mail-order plant in Chicago, the largest business building in the world."But by 1906 Roebuck was gone and Sears no longer had an active role in the business. Sears' (the company) public offering, sharing of ownership with employees, construction of the massive facilities, and rise to greatness were entirely the doing of Julius Rosenwald, who had purchased control of the company. Richard Sears was an imaginative copywriter who often sold mediocre products before Rosenwald instituted far higher standards.Given that this correct story is presented in every source, including many books, on Sears' history, it is hard for me to imagine how the authors could have come up with this fantasy. It was Rosenwald, his colleagues, and his successor General Robert Wood who made Sears the best and largest retailer in the world for much of the 20th century.I dislike being a curmudgeon, but I expect better from potentially great books and their authors and editors.

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Ebook Download Awesome Adventures at the Smithsonian: The Official Kids Guide to the Smithsonian Institution, by Emily B. Korrell

Ebook Download Awesome Adventures at the Smithsonian: The Official Kids Guide to the Smithsonian Institution, by Emily B. Korrell

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Awesome Adventures at the Smithsonian: The Official Kids Guide to the Smithsonian Institution, by Emily B. Korrell

Awesome Adventures at the Smithsonian: The Official Kids Guide to the Smithsonian Institution, by Emily B. Korrell


Awesome Adventures at the Smithsonian: The Official Kids Guide to the Smithsonian Institution, by Emily B. Korrell


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Awesome Adventures at the Smithsonian: The Official Kids Guide to the Smithsonian Institution, by Emily B. Korrell

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Former museum docent and teacher Korrell has crafted an in-depth and interactive guide to the nation’s most iconic museum system. This manual encompasses three of the Smithsonian Institute’s most frequently visited sites: the National Air and Space Museum, the National Museum of American History, and the National Museum of Natural History. Included are general do’s and don’ts for the museums, checklists of major highlights, and annotated floor plans. This book is a must-read for families headed to the museums, as it both maximizes visitors’ time spent in the facilities and serves as a great memento—especially since readers are encouraged to journal and record their impressions of major exhibits along the way. While intended for use in conjunction with a site visit, kids not headed to Washington will find value in reading about the Smithsonian’s hallmark exhibits, such as the First Ladies’ inaugural gowns, the Wright Brothers’ airplane, and the Hall of Mammals. A dynamic layout will foster boundless interest for museum visitors and casual readers alike. Grades 4-7. --Erin Anderson

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Review

KIRKUS REVIEWSThe Smithsonian—it isn’t just rocket science.This spiral-bound guide is a modestly hefty piece of work, but that is due to the fact that we often forget that the Smithsonian isn’t just where they store the Spirit of Saint Louis and the lunar module. It is also home of the national museums of natural history and American history, as well as the air and space museum. And the collections are, in a word, spectacular. Korrell has a good mix going, with plenty of archival and contemporary photographs and illustrations accompanied by punchy text. Both Korrell and museum professionals have contributed the latter, with only a little oversimplification—“Geology is about understanding what we see around us.” It is predominantly straightforward—a good combination of earnest and bouncy—with bracing touches of humor: “Robotic spacecraft aren’t as particular as human space explorers…they do what they are asked to do without grumbling.” Always, Korrell keeps readers engaged with some simple quizzes—you can write right in the “guide”—and hide-and-seek games that challenge readers to find various objects somewhere in the rooms, as well as other activities.A serious introduction to the national museums that does not take itself too seriously. (Nonfiction. 8-12)FOREWORDThe "M" word (museum) never had a bad connotation in our house, and that is probably because access to incredible museums was somewhat limited in Northern Michigan. Our visits to museums were usually wrapped up in a vacation, and we started our kids early beginning with The Rock and Roll Hall of Fame, followed quickly by the big fish tank in Chicago. The Smithsonian was done in doses due to its sheer size, and boy I wish we had access to this hands-on book for kids in advance. Parents will find this fun, four-color, interactive guide and workbook a great introduction to the three most visited: the National Air & Space, Natural History, and American History museums. Interviews, quizzes, games and journal pages along with 450 photos and illustrations.BOOKLISTFormer museum docent and teacher Korrell has crafted an in-depth and interactive guide to the nation’s most iconic museum system. This manual encompasses three of the Smithsonian Institution’s most frequently visited sites: the National Air and Space Museum, the National Museum of American History, and the National Museum of Natural History. Included are general do’s and don’ts for the museums, checklists of major highlights, and annotated floor plans. This book is a must-read for families headed to the museums, as it both maximizes visitors’ time spent in the facilities and serves as a great memento—especially since readers are encouraged to journal and record their impressions of major exhibits along the way. While intended for use in conjunction with a site visit, kids not headed to Washington will find value in reading about the Smithsonian’s hallmark exhibits, such as the First Ladies’ inaugural gowns, the Wright Brothers’ airplane, and the Hall of Mammals. A dynamic layout will foster boundless interest for museum visitors and casual readers alike.— Erin Anderson

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Product details

Age Range: 7 - 10 years

Grade Level: 2 - 5

Spiral-bound: 128 pages

Publisher: Smithsonian Books; Spi edition (March 12, 2013)

Language: English

ISBN-10: 1588343499

ISBN-13: 978-1588343499

Product Dimensions:

9 x 0.5 x 11 inches

Shipping Weight: 1.2 pounds (View shipping rates and policies)

Average Customer Review:

4.6 out of 5 stars

58 customer reviews

Amazon Best Sellers Rank:

#37,073 in Books (See Top 100 in Books)

I bought this for my son before a trip to DC. It's got great information and he was excited to see the things he read about once we got to the museums. I wasn't aware that the book does discuss some aspects of evolution so I figured I'd add that if it's important for anyone to know. Overall,a nice guide to the museums.

This is a must have if you are visiting the Smithsonian Museums in DC!! I ordered this book from Amazon so that my 8 year-old daughter and I could have a little knowledge before our vacation. It has many activities to work through and a lot of really neat facts about all of the Smithsonian museums. Most of the activities seem to apply more to your visit at the museums but it was nice to do some reading before we got there. They do have the guide available in the souvenir stores (or at least I saw it at the Natural History Museum) but I enjoyed having it earlier so that we were somewhat familiar with what we were going to be encountering.I feel like my daughter was really engaged with the museums because she had something to relate things to. It is often challenging to keep kids entertained at museums for an extended length of time and this was the perfect activity for her interest. She really enjoyed the guide and I loved how involved she wanted to be.I will say, that if you are wanting to use this book during your trip, you really need a full day at each museum. The activities are super fun but they do require time to get through them. The size of each museum is quite intimidating and I loved that this guide gave us some direction in approaching our visits. It is also nice because she could reflect on her day later that night at the hotel to finish up the activities and reflections pages.

This book is PERFECTION! I bought this book for many reasons- I used it mainly to teach informational reading with my students. This book has it ALL: text features, activities and the writing contains strong voice! I loved it and my students loved it! We learned so much and also used it as a "mentor text" for our own writing. This book is a welcome addition to my classroom library and I know people who have taken this book with them to the Smithsonian and walked away actually EXPERIENCING the museum in a deeper way. What more can we ask for? Nothing! This book has it all-

This book has lots of interesting information for families, however the kids thought it was too distracting to fill out while walking through the museums. Perhaps a better buy for local Washington DC families than those visiting for only a few days

I ordered this book for our 10 year old son to get him fired up for our spring break trip to Washington, DC. What a cool book it is! We've tagged the things we all want to see, plus there are plenty of places to write in your own answer to questions on a variety of topics. It's going to be great in the car on the way. I definitely recommend it!

Gives a lot of information. Tried to use it on our vacation. Would be good to read before going to the museum. Tried to carry it around buy my kids weren't interested in it at the museums, there was too many other things to do.

We learned a lot thanks to this book during our trip to D.C. My 8-year-old enjoyed the activities, which we tried to do before visiting the museum. This made the visit more meaningful and fun. I wish there were guides like this for our museums in NYC (perhaps there are, but I didn't find them). The book is very informative but not at all overwhelming.

Wonderful tool for planning trip to D.C. I ordered this for each grandson for our trip to D.C. this summer. They can plan out our tools and use this during to make notes and review at later dates.

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